Showing posts with label Beekman Boys. Show all posts
Showing posts with label Beekman Boys. Show all posts

Monday, December 14, 2015

Beekman Boys at Target: Farm to Shelf

I want to highlight a wonderful new product line called Beekman 1802 Farm Pantry at Target, created by my friends Josh Kilmer-Purcell and Dr. Brent Ridge (aka The Fabulous Beekman Boys). You might know them from their television show, or as winners of The Amazing Race or even from a cookbook signing at the Country Living Magazine Fair. 

I went to college with Josh and I am so very proud of the brand he and Brent are building. You must read their version of this exciting partnership. It not only brings the produce of small farms to the shelves of Target, but actually directs a portion of the profits back to small American farms. 

That is a Win-Win that is truly Fabulous-Fabulous.
It takes a great marketing mind to encourage fans to take a "shelfie" - a photo of themselves with a stocked shelf of Beekman 1802 product at Target. I obliged and posted it on Facebook to help lend my support to their growing brand. 

You can read my blog posts about visiting Josh and Brent at their home and farm in upstate New York and shopping in their Mercantile in Sharon Springs.

Beekman Boys are Married 

Visiting Beekman 1802 Mercantile

Beekman Boys: Goats Galore

I encourage you to seek out the Beekman 1802 Farm Pantry products at Target and give them a try. So far I love the Pot Roast Starter (the kitchen smelled so good), the Rosemary Sprig Salad Dressing as well as the Rosemary Garlic Veggie Seasoning. The Backyard Cherry Pie Filling is next on my list and I know it won't last long.

Thursday, January 15, 2015

Beekman 1802 Honey & Oats Scrub Bar and Photo News

Brace yourself. It is my photograph of the Beekman Mansion on the new Beekman 1802 Honey & Oats Scrub Bar packaging! I am as proud as can be. You can see the original image below.
When Dan and I were in upstate New York, we were able to visit my friends, Josh and Brent at their farm in Sharon Springs. Josh and I have been friends since college, where we were English majors at Michigan State University.  I was part of a close knit group of friends (Josh, Tracy, Kerry, Me) and I don't think a day went by that we didn't see each other.  We are all still good friends, but life has us living in separate parts of the country and our visits are more often on the phone, than in person  


Over time, Dan and I have become friends with Josh's husband, Brent too and we make an effort to see each other whenever we go to New York or when they come to Michigan on a book tour.  
It was a glorious day when we toured the farm and with their blessing, I blogged about their growing lifestyle brand, flagship store in Sharon Springs and their win on the Amazing Race.  You can read my original post here.
My photo of the mansion was noticed online and I was contacted about granting rights for the use of my image on their new packaging. I would do anything to help Josh and Brent and in my own small way, I am doing my part. 

The Honey & Oats Scrub Bar is a big, beautiful bar of soap that they describe as "Skin Softening Formula: Gently Exfoliates with Natural Bran & Oatmeal. Notes of apricot & honeyed blossoms, hint of fresh wildflowers." It smells divine and I'm sure it will delight.

You can order the Honey & Oats Goat Milk Scrub Bar online or buy it right off the shelf in the flagship Beekman 1802 Mercantile in Sharon Springs, New York (photo above). If you'd like, you can read all about my first visit to the mercantile here.

As someone that loves and admires beautiful packaging, I love that one of my photos is now a permanent part of Beekman 1802 packaging. As I said, I am very proud.

Friday, July 18, 2014

OMG it's Ommegang!

I have had "find Ommegang fruit beer" on my to do list for ages. Yesterday I found a selection of it by accident. I was in Costco and noticed a display of wooden crates tipped on an angle, full of medium size bottles with wire cork caps. Hmmm...

I couldn't believe my eyes. There were 3 varieties of Ommegang (Hennepin, Three Philosophers, Abbey Ale) available by the bottle, each around $7.  I bought 4 to try and this is how pretty they look on the shelf in my refrigerator. The beauty of everyday moments, right? I really don't drink, but I know that Dan will think its fun to try these and remember our first taste back at the Beekman Boys farm.

Josh Kilmer Purcell and I are old friends from college and his husband, Brent Ridge and Dan and I have tried our best to see each other whenever we can. I am hoping to see them again soon on a book signing tour for their latest masterpiece, The Beekman 1802 Heirloom Vegetable Cookbook

Anyhoo, last summer we took a vacation in upstate New York and were able to visit Josh at home on the farm.  We caught up around the kitchen table and ate some of their delicious Beekman 1802 cheeses and drank Ommegang fruit beer, which paired perfectly. Ever since that trip, Dan occasionally mentions that fruit beer and I have been meaning to track it down.  Thank you, Costco!

Thursday, October 24, 2013

Anne Reeves' bobbin necklace on Etsy

One of my favorite designs, a necklace made of bobbins that I wound in the colors I love: light plum, cement and gray.  This is where my love of sewing and jewelry making intersect - I call it when "World's Collide".
My jewelry making philosophy has always been "One for me; one for my mom, a few for Etsy." Most every piece of jewelry in my Etsy store is limited edition. Etsy is an online marketplace for artists.  It is a wonderful website that allows individuals to have their own little shop of items they have made.  I spent the last week loading my Etsy store (https://www.etsy.com/shop/annereeves) with my favorite necklace designs to sell for the holidays.
What spurred all of this?  I wore my "World's Collide" bobbin necklace to a book signing of my friends, Josh and Brent, and Brent urged me to sell it on my store.  He loved the shine of the thread and the unusual materials. He's right, it is fabulous and it is time to offer it to the world.

When you are shopping around the store, some of the necklaces are one-of-a-kind and some I can "make to order" and ship within 1-3 weeks.  I'm excited! Are you?

Tuesday, October 22, 2013

Bake Like A Beekman: Heirloom Dessert Baking Blog

I am "Baking Like A Beekman" and joining 80 other bakers around the country as we bake our way through the Beekman 1802 Heirloom Dessert cookbook. Doesn't that sound like fun?  We each take a photo of our masterpiece and email it into the blog, where it will be displayed along with our comments.

This is my first masterpiece - the Beekman Boys' "Walnut" Cake, that I actually made from pistachios because I'm allergic to walnuts.  While I thought it was a nice cake with good flavor, Dan couldn't get enough of it.  He's eaten 5 slices in 3 days.  It's his new favorite cake, for sure.
  
We will bake one recipe every week. On Sunday, our leader, Kenn, announces which recipe we're making - this week is "Roasted Caramel Pears"- and we have 7 days to make it and submit our photos.  Last weekend, I was loading our shopping cart with sugar, flour and eggs (oh my!).  I love this kind of activity and am happy to share the experience with like-minded people all over the country. 

I won't be posting the photos here, because I think you will enjoy it more if you experience it on the official "Bake Like A Beekman" blog.  My pictures are marked "Anne from Michigan."  Enjoy!  You might just find yourself baking like a Beekman too!

Tuesday, October 8, 2013

Beekman Boys Heirloom Dessert Cookbook

If you are new to my blog, "Welcome!" I have been blogging 5 days a week for 6 years about the beauty of everyday life. I write about how visual images, tasty treats and simple storytelling can enhance the human experience. 
The impact of flowers; the joy of friendship; the satisfaction of 
collecting – these ideas are the foundation of my first book, "Moments of Delight" and my blog.  Explore the sidebar to see posts by month and my City Series.

This is to catch you up on my recent Beekman adventures. Remember my visit to Sharon Springs and their Beekman 1802 mercantile? And my tour of the farm? It was a wonderful trip and I am so happy that we had a chance to visit again so soon.

As for this last weekend with The Beekman Boys...I've been recruited!  I will be participating in the "Bake Like A Beekman" blog where we will bake our way through the new Beekman 1802 Heirloom cookbook.  Doesn't that sound wonderful?  I'm a baker at heart and I have the apron collection to prove it.

Dan and I drove to Lansing on Sunday to and support Josh and Brent on their cookbook tour.  I finally have a copy of their long-anticipated desserts cookbook and I got to spend some quality time with my friends. I was so happy that Tracy was able to make it to the book signing from Grand Rapids. If only Kerry could have come up from Tennessee! Next time! The four of us haven't been in the same place in 20 years. 

The Beekman 1802 Heirloom Desserts cookbook is just beautiful - perfect to display on the cookbook stand in your kitchen. I can't wait to make the Roasted Caramel Pears and the Lemon Lavender Squares.  Yum! The bonus of this great day was that I was able to meet some of Josh and Brent's other friends and realize how much we all have in common.  Like baking...

Wednesday, October 2, 2013

Beekman Boys coming to Michigan in October

*Schuler's Books and Music 2820 Towne Center Blvd Lansing, Michigan (517)316-7495
Seated Tickets with purchase for first 100, standing room available without purchase...

A heads up for all of my Michiganders, the Fabulous Beekman Boys, Brent Ridge and Josh Kilmer-Purcell are on their book tour promoting Beekman 1802 Heirloom Dessert cookbook and will be at Schuler's Books & Music in Lansing, Michigan on Sunday, October 6 at 2pm.  Road Trip!

If you can't make it, stop back and read all about the event here.  But I hope you can come...be sure to find me and say hi!

Friday, August 30, 2013

Beekman Boys Are Married And Coming to a City Near You

The night we had dinner together (July 26)  happened to be Josh and Brent's one-month wedding anniversary.  We weren't at the wedding, but at least we could toast this first married milestone. Josh was at our wedding twenty-one years ago and it was so fun to reminisce.

After the success of their first cookbook, The Beekman 1802 Heirloom Cookbook, which is loaded with beautiful photographs and wonderful family recipes, Josh and Brent have written the much anticipated cookbook on Heirloom Desserts!  

Butter and sugar and eggs, oh my!  They are about to embark on a book tour and I look forward to seeing them in Lansing, Michigan, near our beloved Michigan State University, where Josh and I went to college. Are they coming to a city near you? Check their schedule here.
Josh and Brent were married at their farm on June 28, 2013 and Martha Stewart took some beautiful photos of the big event and blogged all about it here in The Martha Blog. Enjoy!

Wednesday, August 28, 2013

Beekman 1802 Ice Cream Social in Sharon Springs

I am never one to miss a party.  Add ice cream to the docket and I'm there for sure!  It just so happened that the Beekman Boys planned an ice cream social at their store, Beekman 1802 Mercantile in Sharon Springs, New York for the same weekend that we were visiting!

Here we are with my dear friend, Josh.  You've already read in earlier posts about how we have been friends since our days at Michigan State University.  It was great to be together again.
Josh and Brent introduced Beekman 1802 ice cream (made with cow and goat milk) to their line of Beekman 1802 products this summer.  We were happy to join the party and devour these cartons of artisanal tart cherry almond and orchid vanilla ice cream. Townspeople and customers alike gathered on the steps of the Beekman mercantile and socialized. We agreed that nothing tastes as good as cold ice cream on a warm summer night.  It was a little like Mayberry and I loved every minute of it.

Thank you, Josh and Brent, for hosting some old-fashioned fun. 

Tuesday, August 27, 2013

Beekman 1802 Mercantile & Mortgage Lifter Ad on The Super Bowl

As a girl that has dreamed of owning a general store (dollhouse size one at the very least!), it warmed my heart to step inside the beautiful Beekman 1802 mercantile in Sharon Springs, New York.  The fact that this old fashioned concept has been recreated by my two friends and filled to the brim with items inspired by life on their farm, made my visit all the more sweet.   
Naturally I have been buying their fabulous Beekman 1802 products online for years, but I must admit, that the store ambiance, selection and tasting bar made me want one of everything they offer x 3!  In fact, Brent teased me about having to replenish the shelf of "Blaak Drizzle" after I loaded 4 bottles into my basket.  It is a concoction of balsamic, fig and elderberry that I drizzle on everything from meats to salads and back again.  I was smart enough to buy an extra bottle to keep at the cottage too, so I'll never be without. 

So, yes, these are my friends, and yes, I want them to succeed, but I am writing about their store and products because they are unique, delicious and truly bring delight.  There is no question about that.  So I thought it would be fun to show you pictures of the store and tell you which products in particular that I love. 

First I must start with their goat milk soaps, because that is where it all began. Beekman 1802 started with their now famous goat milk soaps.  Their selection of natural soaps are named (and scented) based on the 12 months on the farm.  
When my friends at home asked me to bring them "a little something" from the store, I chose the month of July soap (since I was visiting in July) for each of them.   The Beekman 1802 July soap has a fragrance "inspired by a walk through the Beekman 1802 Herb Garden with hints of thyme, mint, and more tasty summer favorites."  It was a hit!  They all loved it.

I bought myself a bar of "After The Garden: Tart Cherry Pit" soap to keep with a bowl of water on my potting table. I will use it to clean up after I've spent time in the garden.  The ground cherry pits are to help loosen the dirt and the cherry scent is fresh and lovely.
The store has a lit showcase in the wall (above) to display a product as the work of art that it is.  When I was visiting, the "Summer" bar of soap was in the spotlight.
This is a display (above) of the "Good Neighbor Pie Kit," which is a set of 3 heavy duty metal pie tins stamped with Beekman 1802.  The intent is to encourage the baking and giving of homemade pies by creating a good-looking, yet reasonable a pie tin that the baker can feel good about giving away.  

I love this idea.  The funny thing was that when I showed these pictures to my mom, she saw these pie tins and proclaimed, "That's what I want!"  Really? She doesn't bake.  But mine is not to question why.  I've added a set of pie tins to my next online order, just for her.
This photograph shows a bit of the delicious and inspirational "Mortgage Lifter Heirloom Tomato Pasta Sauce".  Have you heard about this sauce?  Josh and Brent won the Amazing Race last year (didn't I mention that?). Watch the Albany news station's broadcast (below) to see the announcement that the Beekman Boys had won $1 million dollars on The Amazing Race. It's a great synopsis.
Josh and Brent used their winnings to pay off their mortgage on the farm and this allowed Josh to leave his job in New York City and fulfill his dream of living on the farm full time.  The two also put some of the million dollars into starting a line of heirloom tomato products (using tomatoes from their farm and other farms) called the "Mortgage Lifter."  They in turn, have announced that "25% of the profits of this amazing sauce are donated to directly help struggling small American farmers."  Isn't that outstanding?  They are using their success to help others succeed.  I'm in.  Oh, and the sauce is wonderful.  Rich and flavorful.  I know that I will serve it for dinner again and again.  

***Want to help them sell more sauce and therefore help more American farms? Intuit is having a "Small Business/Big Game" contest for a small company to win an advertisement to be broadcast during the Super Bowl - click here and vote for Beekman 1802!

While I was in their store in Sharon Springs, I also bought "Spring Harvest Honey" - yum! I have some of their "Rosemary Creamed Honey" at home that I serve often when I make a cheese tray, so I thought a classic pure honey would be a good next step.  I was right.

So...can you tell that my luggage was packed to the brim?!  I was so happy to support my friends and have lots of new products to enjoy. Shopping at Beekman 1802 is a win-win, all day long.  If you would like to see more of Josh and Brent's world, be sure to visit their webpage www.Beekman1802.com and look for their tv show "The Fabulous Beekman Boys" on The Cooking Channel.  It will be time well spent. 

Monday, August 12, 2013

Josh Kilmer-Purcell and Anne Reeves at the Beekman 1802 Farm

Josh Kilmer-Purcell and Anne Reeves at the Beekman 1802 farm.

I finally made it to upstate New York to visit my friends, Josh and Brent at their farm in Sharon Springs.  I have known Josh since college, where we were English majors at Michigan State University.  I was part of a close knit group of friends (Josh, Tracy, Kerry, Me) and I don't think a day went by that I didn't see them.  We are all still good friends, but life has us living in separate parts of the country and our "visits" are more often on the phone, than in person (though I do get to see Tracy next month!).  

Over time, Dan and I have become friends with Josh's husband, Brent too and we try to see each other whenever we go to New York or they come to Michigan on a book tour.  

We started planning this trip back in January and were so happy to be able to combine a visit to see Dan's relatives near Albany with a trip to see Josh and Brent and the world of Beekman 1802 that they've built in Sharon Springs.
This is their beautiful Beekman mansion on a picture perfect July day.  

Now we've come to the portion of this blog post where I get to rave about my friends. Maybe you know of them already, 
Josh and Brent are The Fabulous Beekman Boys.  I know, can you stand it?  

They are stars of a reality show on the Cooking Channel called "The Fabulous Beekman Boys." It revolves around how two Manhattanites leave the big city to work and live on a beautiful piece of property in a quiet New York town called Sharon Springs. The house (built by William Beekman in 1802), land and its history takes on a life of its own and eventually turns Josh and Brent into "accidental farmers" that create a lifestyle brand around products like goat milk soap, cheese and heirloom vegetables.  You can delve into their fascinating world and shop for all of their wonderful products online at Beekman 1802.

Is a show about a goat farm a little crazy? Yes. Is it a bit like "Green Acres?" You bet. But it is also light, charming, and a really fun blend of modern life with age old farming rules. Tweeting & pigs? Josh. Worried about having a clean farm? Brent. 

The show is full of love and nature and goats. The beautiful cinematography showcasing all four seasons on the farm alone makes it worth watching.  And my friends do indeed show the world what I've known all along...they are fabulous.  
So when Josh wanted to "show us around" the house and farm, we were technically walking around a television set.  Yes, this is the barn that houses all their beloved goats.  I must say, it was surreal (and wonderful) to visit my friends' home, after having seen it on national tv and in the pages of Country Living magazine.  It is a wonderful place to call home and since filming ended a while ago, the house and farm seem peaceful.  How could you not relax with a summer breeze blowing across the open landscape?
Josh and Brent have so many interesting aspects to their life and business and I want you to know them and support them, as I do.  I will share more about my visit to their mercantile soon.  

Monday, December 10, 2012

Beekman Boys win Amazing Race


Our cheers for Team Beekman worked!  I am delighted to report that my friends WON The Amazing Race, which means they have won a million dollars!  

Dear friends of mine, Josh and Brent, were a team on the fall season of The Amazing Race.  The show began on ABC on September 30th and the finale was last night.  You can watch a pre-show video interview with Josh Kilmer-Purcell and Brent Ridge here.

I only use my photographs on my blog, so I've put a picture of Josh and me back in 2006 in NYC.  Josh and I went through the English Literature BA program at Michigan State University and I am so happy that this win means that he can stop commuting (for work) between NYC and their goat farm in the country and live with Brent in Sharon Springs full time.  

Josh and Brent have an exciting life as goat farmers, founders of the brand Beekman 1802 (a lifestyle brand founded in small town America) that features goat milk soap, BLAAK aged goat cheese and a selection of artisanal onion jams, caramel cajeta sauce and rosemary-creamed honey. (*Hint: I'm giving some of their glorious products for Christmas this year and I know the recipients will be thrilled!)  

You can actually watch their life on a TV show called "The Fabulous Beekman Boys."  An entire season is being rebroadcast on The Cooking Channel.  Originally filmed and broadcast on Plant Green, we are all hoping that the show gains a large enough audience to justify filming another season of life on the Beekman farm.  Could a win on The Amazing Race clinch another season? I hope so!

Josh and Brent's lifestyle/reality show is a charming look about the real life issues of working in NYC and trying to establish a new venture in small town America.  The photography is stunning (believe me, you will want to visit), plus the animals on the farm are characters in themselves.    

Josh is an advertising executive and New York Times best selling author and together he and Brent (MBA/Physician) have also written a Heirloom Cookbook, using the recipes they created from their heirloom seed garden.  Their talent is endless and a "game show million" couldn't benefit a nicer couple.


After last night's exciting win, Josh and Brent posted this thank you on their website and I wanted you to see it: 7 Billion "Thank You" Notes. | Beekman1802.com

Friday, September 14, 2012

Team Beekman: The Amazing Race Cheering Section

I want you to join my cheering section on this season on The Amazing Race.  One of my oldest friends and his partner are a team on the fall season of The Amazing Race!  The show begins on ABC on September 30th and you can watch a video interview with Josh Kilmer-Purcell and Brent Ridge here.

I only use my photographs on my blog, so I've put a picture of Josh and me back in 2006 in NYC.  Josh and I went through the English Literature BA program at Michigan State University and I couldn't be happier to lend my support and try to promote his efforts here.  

Josh and Brent have an exciting life right now as goat farmers, founders of the brand Beekman 1802 (a lifestyle brand founded in small town America) that features goat milk soaps, BLAAK aged goat cheese and a selection of artisanal onion jams, caramel cajeta sauce and creamed honey.  

You can actually watch their life on a tv show called "The Fabulous Beekman Boys."  An entire season is being rebroadcast on The Cooking Channel starting September 20 at 10pm.  Originally filmed and broadcast on Plant Green, we are all hoping that the show gains a large enough audience to justify filming another season of life on the Beekman farm.  It is a charming show about the real life issues of working in NYC and trying to establish a new venture in small town America.  The photography is stunning (believe me, you will want to visit), plus the animals on the farm are characters in themselves.    

Josh is an advertising executive and New York Times best selling author and together he and Brent (a physician) have also written a Heirloom Cookbook, using the recipes they created from their heirloom seed garden.  Last year, The Beekman Boys helped to breathe life into a local Heirloom Seed company by partnering with Williams Sonoma to promote a special collection of Beekman 1802 heirloom vegetable seeds.  Neat, eh?   

As you can see, these "boys" are creative entrepreneurs and savvy businessmen, but most of all they are kind, generous and steadfast friends.  If anyone can win The Amazing Race, it's Team Beekman.  Let the games begin! 

Tuesday, April 26, 2011

Beekman Boys comment on Paris: Delight in the City of Light

"Paris, Delight in the City of Light" is a glorious weekend in Paris with a friend. Anne Reeves captures Parisian fantasies in their reality, and finds the Parisian reality of your fantasies. Wonderfully photographed and written, this book is nothing short of its title...pure delight." 
 -Josh Kilmer-Purcell and Brent Ridge, The Fabulous Beekman Boys

Thursday, June 17, 2010

Beekman Boys

Here I am with my fabulous Beekman Boy! Who knew?

You see, this is my dear friend Josh. He is part of a table of friendship that started back in college - Josh, Tracy, Kerry, Me.


We met as English majors at Michigan State University and spent every day together for years. We are all still good friends and see each other (mostly in pairs) whenever we can. Here we are the last time I was in New York City.


Josh and his partner, Dr. Brent Ridge, are now living and filming a reality show on Discovery Channel's Plant Green called "The Fabulous Beekman Boys." It revolves around how two Manhattanites leave the big city to work and live on a beautiful piece of property in a quiet New York town called Sharon Springs. The house, land and its history takes on a life of its own and eventually turns them into "accidental farmers" with a goat milk soap and cheese business named Beekman 1802. (I love their soap, still need to try the cheese!)

A little crazy? Yes. A bit like "Green Acres?" You bet. But it is also light, charming, and a really fun blend of modern life with age old farming rules. Tweeting & pigs? Josh. Worried about having a clean farm? Brent. It is full of love and nature and goats. Check it out Wednesday nights at 9 o'clock.