I am in the middle of a blizzard and I can't stop thinking about Laura Ingalls Wilder's book, Little House in the Big Woods. Can you see the little house on my table runner? So sweet!Today is a day for knitting, reading and staying inside where it is cozy. In honor of our first big blizzard, I have made white hot chocolate in my favorite Japanese cup by Tag.
White Hot Chocolate
1 cup whole milk
1/4 cup Land o Lakes fat free Half & Half
20 Nestle white chocolate chips
a few mini-marshmallows
Place milk, fat free half & half, and white chocolate chips in a microwave safe container. Microwave at 30 second intervals (whisking after each session) until milk is hot and chocolate has melted. Pour into an adorable mug, top with marshmallows and enjoy. This makes 1 serving - double as needed.
*My version of white hot chocolate is lighter than many recipes that are loaded with whipping cream etc. This is a comforting drink, that is not overly sweet. Tweak it as you wish to achieve the richness and flavor you desire. Just be sure to enjoy it!
2 comments:
I've never tried White Hot Chocolate! I'll have to make some now. White Chocolate is one of the things that I can eat!
Hey! You shared your recipe! Thank you so much! I can't wait to try this out!! Here in sunny Florida I may have to turn the air conditioner down a little but (sigh) I guess I'll have to sacrifice LOL The weather people say next week will be a lot cooler but don't know if I can wait!!
Have a great weekend!!
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