On a lark (and because I had so much batter left), I decided to try a different flavor. I sauteed the only fresh banana I had in butter, brown sugar and a splash of rum. I gave everyone a bite and they wanted more! Here is how to make a quick Bananas Foster filling that they will never forget.
Bananas Foster Crepe Filling
1 fresh banana, sliced
3 Tablespoons of dark brown sugar
a splash of white or dark rum
Saute the first 3 ingredients until hot and bubbly. Add rum, spoon into a crepe and top with a banana slice and whipped cream. Enjoy!