Caramelized Peaches



These caramelized peaches were a happy accident.  Intending to "poach" the fresh peaches, I placed them cut side down in a large saute pan in a syrup made of equal parts sugar and water, a squeeze of fresh lemon juice and an inch of vanilla bean.  I put the burner on medium and...answered the phone?  Checked the computer?  

Do not follow my example, it was a close call and I almost burned up the pan as well as the peaches.  But I arrived at the magic moment when the peaches had caramelized and the remaining liquid had reduced to a glossy peach-infused syrup.  You can make this incredible (and easy!) dessert too, just please stay in the kitchen and keep an eye on things.

The peaches I bought were large and still quite hard.  The good news is that all of that hardness disappears when you cook them.  I served each peach half with a small scoop of my favorite "ice cream."  Edy's Slow Churned Yogurt Blends in Vanilla.  It is creamy, contains live active cultures and counts as a good source of calcium.  What more could a girl want?

Fall Flowers

This bouquet was my favorite find at the farmer's market a few weeks ago.

A masterpiece starring a bunch of celery-green cockscomb! I arranged it in my woven wicker "vase" (After I bought it, I had to take it to the craft store to find a square glass vase it fit inside!).  I have mostly used this container for peonies, but it looks like it has a whole new life in the Fall.


If I were the flower farmer, I would have a hard time letting arrangements like these go.

I wish that I knew the person that grew these flowers.  I would like to thank them for their mini masterpiece and show them that there couldn't be a prettier arrangement for my dining room.

Blog Giveaway

Great news!

In honor of my 1,000th blog post next week, I am holding my first blog giveaway!

The prize? A signed copy of my book, Moments of Delight. 140 pages of full-color photography, stories, recipes and inspirations from Anne Reeves.

The rules are simple.

To enter, leave a comment on this post.


Want extra chances? Leave another comment and let me know that you:

• Became a blog follower, or let me know that you already are.


• Like the "Moments of Delight by Anne Reeves" page on Facebook


• Blogged about it (please include a link)


• Posted it on Facebook (please include a link)


• Tweet about it (please include a link)

Please leave a separate comment for each entry.



The giveaway will run through Tuesday, September 28, 2010. The winner will be notified by email/through your online profile on Wednesday, September 29, 2010. Be sure to include a way to contact you.


Due to shipping concerns, this giveaway is open to US addresses only.

Thanks - Have fun with this and good luck!

Farmer's Market Guide

I love to wander the farmer's market this time of year picking from the freshest vegetables available and buying big armfuls of zinnias.

I wonder if you know about Local Harvest? It is an online resource for finding farmer's markets in your area. Once you enter your zip code, you can see when/where farmer's markets are hosted near you.

It is a great resource for local info and also really fun to use if you are going on a "cottage" vacation where you will be cooking. What would taste better with a glass of wine, than cheese drizzled with local honey?

Plus, more and more farmer's markets are allowing craftspeople to sell their jewelry, art and even food items (jams, granola) in tents as well. I think the variety makes the market even more interesting.

Tomorrow I'll show you this year's "favorite find" at the farmer's market.

Instant Art

The most interesting pieces of art are often made with items that are meaningful to the homeowner.

A shadowbox of shells collected on vacation, a print of some distant relatives or, in this case, a photograph taken by someone in the family.

Personal touches like these add meaningful elements to the design of a room.

This "painting" is really a photograph that I took in England. When we entered the town of Woodstock, I saw these hollyhocks growing out of the crack between the sidewalk and this old stone-front building. It became one of my first "must photograph" items on our journey into the Cotswolds and they were so beautiful that we actually hurried to find a parking spot, as if the blooms might disappear if I didn't photograph them that instant.

It looks like a painting, doesn't it? I did not edit this photo in any way. The gorgeous mottled stone and blush-colored peach hollyhocks are shown just as I found them. The soft afternoon light made all the difference.

When I learned that the photo department at Costco can print poster-size images on museum quality semi-board, I jumped at the chance to have this photo enlarged. After that, all I needed was an easel to have instant art in my living room.

To me, this is interior design at its best; it is both beautiful and interesting.

Heat Haze

These "shades of blue & green" are from a favorite day on Lake Michigan when the elements were backwards.

Normally, the air is clear and the water is a bit murky from the action of the waves. On this super calm morning, the water was crystal clear (look at the rocks!), but I could barely pick out the horizon. A heat haze was hanging over the water. It was still and gorgeous.

I hope this moment of delight gives you some room to breathe.

Visual Real Estate

I wanted you to see this because the use and placement of the ingredients shows the value of something that I had never considered before. The surface of a drink.

When I pour a glass of iced tea, I choose a pretty glass and then add ice to cool it and and lemon to flavor it.

From this photo, you can tell that the chef looks at the surface of the drink differently. She sees it the same way you see the surface of a cake. It is a space to be decorated.By placing a heart-shaped ice cube, a half-slice of lemon and a flower together on the surface of ligonberry tea, you can literally have edible art.

Have you ever seen the entire surface of a drink decorated? It is visual real estate.

Lakeside Ohio

Earlier this Summer, I had the opportunity to spend the afternoon at a Chautauqua in Ohio.

Lakeside is known as the "Chautauqua on Lake Erie" and is a lovely community where families (and guests) can come together over the Summer.

The Lakeside website is proud that, "Since 1873, Lakeside has provided a Chautauqua summer experience dedicated to spiritual growth and renewal, educational and cultural enrichment and recreational pursuits."

To enter the community, you must check in at the visitor center and purchase a day pass. At that time I asked the woman at guest services to recommend a nice place for lunch, "somewhere I would take my Mother-In-Law." She thought that was a funny way to describe a lunch spot, but said she knew exactly what I meant and sent me to The Hotel Lakeside.

I had a quiet table for one at the window (with this view) overlooking Lake Erie. You can see the fountain, the stack of white hulls from the sailboat fleet and the swim pier beyond. What a nice place to spend a Summer vacation with kids. The whole atmosphere reminded me of the movie, Dirty Dancing.

After a nice lunch, I started chatting with the hotel receptionist and got quite a history lesson. Built in 1875, the hotel was celebrating its 135th anniversary this year! Some of the hotel's famous guests have been Rutherford B. Hayes (our 19th President), First Lady Eleanor Roosevelt and Amelia Erhart. If they visited on a gorgeous Summer day like I did, I bet they just loved it.

Tin Plates

I was the happiest girl at Windsor Castle (okay, except for maybe The Queen, because she gets to live there).

I only had a few minutes to shop in the gift shop because we were on a tight timeline to return our rental car to the airport and meet up with our ride back to London.

So when I ducked in the shop, I thought I would pick up a little something, like a charm for my bracelet.

What did I find? The entire line of Commemorative Plates from the Royal Collection! I had seen these tin dinner plates in a catalog a long time ago and I have wanted them ever since. They look exactly like fine china and bear the design from different eras in royal history.

On the back of this plate it says, "The Great Exhibition Plate: This design is from a dessert service by Coalport. The service was used at the Royal Table at the banquet given by the City of London at the Guildhall, to celebrate the opening of The Great Exhibition, 9th July 1851."

Isn't that neat? I alarmed the teenage girl working there and did some serious speed-shopping. She wrapped as I put things on the counter. I decided my best bet was to select one of each. Love them! I have been displaying them separately around the house and so far this vignette has been the prettiest.

What do you think?

Homemade Marshmallows

Did these homemade marshmallows need to become S'more Bites? Of course not, they are absolutely delicious on their own. But I couldn't resist.

Homemade marshmallows have been on my radar for a while now. I ate some delicious raspberry marshmallows at Fortnum & Mason in London. Then I started noticing the Barefoot Contessa make-your-own marshmallow box mix (in specialty grocery stores) and it peaked my interest.

Then, gloriously, my sister-in-law sent me Ina Garten's Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family. What recipe jumped out at me? Homemade Marshmallows!

I followed Ina Garten's recipe exactly and they came out like a dream. Then, to make a good thing better, I toasted my little marshmallow squares with a Culinary Torch (8.8 ounce), dipped them in melted Hershey chocolate and then coated them in graham cracker crumbs to make S'more Bites.

Yum. Yum. Yum.

Country Living Fair 2010

Are you getting excited? Country Living magazine's Country Fair in Columbus, Ohio is only 2 weeks away! It is not too late to make your plans to come for a weekend of shopping, demonstrations and all around country fun.

I am happy to announce that my Aunt will be a vendor again this year with her gorgeous tabletop antiques (look for her mint & brown "Carol" banner). You will love her gorgeous silver pieces and fascinating collection of tramp art.

Remember when my business won a Country Living women entrepreneur award? I look forward to this event not only for the family, fun (and food!), but because it gives me a chance to say hello and reminisce with the editors I met at the Country Living Women Entrepreneur conferences. I love this stuff.

So as you look at your calendar to see if you could possibly swing a weekend getaway (Sept 24/25/26), are you wondering just what the Country Living Country Fair is like? Follow these links to my blog posts from prior years...

Cooking Demonstrations, Flower Arranging Seminar, Fall Tablescapes and of course, Jeni's ice cream! Won't you try and come?

Citrus Sectioner

Citrus Sectioner...I know, say that 3 times fast!

But that is exactly what I wanted to show you today. I usually watch with awe as the contestants on "Top Chef" supreme an orange with lightening speed.

To "supreme" a piece of citrus, you slice and trim to create perfectly clean sections of fruit. It looks tricky and time-consuming, so I have left that to the professionals. Until I stumbled upon this...

Starfrit's "Citrus Express Cutter." What you see here is my first attempt and I think my little orange sections look great! I would love to add oranges to fresh fruit salad and compotes and now I can.

You will be jealous to know that I happened to find this on clearance at the discount home store, Homegoods. But I still think it is reasonable at the original price.

So if you are hosting a brunch anytime soon, this may be your next "must have" kitchen tool. Let the holiday planning begin!

Grain Sack Pillows

It has been on my "To Make" list for a year, but I finally had a chance to sew a pillow out of the coffee bean sack that I bought in Paris!

Part of the incredible week I spent with Patricia Wells in Paris was walking the food markets with her. Along the way, we stopped at a whole bean coffee vendor. We poured inside to select beans and inhale the gorgeous smell of fresh ground coffee. As everyone was making their purchases, I wandered outside and noticed a stack of coffee bean sacks from all over the world.

As I leafed through the pile looking at the markings, Patricia asked me what I was up to. "One of these is going to become a pillow in my living room!" I told her. She loved the idea and asked me to email her a picture when it was finished.

Even better, I am sending her a link to this blog post - I love technology!

As it turns out, this season the upcycling (the use of an object/item for a purpose greater than it's original use) of grain and flour bags into pillows is all the rage. If you are looking for a designer touch, you can see some for sale right now at Restoration Hardware and Ballard Designs.

I am so happy with how this looks! The texture, color and graphics are perfect for my living room and serves as a constant reminder me that "We'll Always Have Paris."

Cherry Chutney

I have to share with you my latest success in the kitchen: No Cook Cherry Chutney! It is super easy and absolutely delicious with grilled chicken. You can tweak the proportions to your taste.

Cherry Chutney

Mix one 12 oz. jar of cherry preserves with 3 Tablespoons of balsamic vinegar, 4 Tablespoons of red onion (small dice), 2 Tablespoons of fresh rosemary leaves (chopped) and a dash of sea salt.

You're done! I brushed this over the chicken as a glaze (the last minute or two that it was on the grill) and then spooned it on the plate as a sauce - yum!

All Dressed In White

I told you it was a gorgeous day when I visited Black Star Farms. I wanted to show you this photograph because I had never seen a vineyard covered like this - it was almost bridal.

The vines were "all dressed in white"...netting, that is. As the grapes ripen, the nets are required to keep the fruit safe from hungry birds.

It was a quiet afternoon and all you could hear was the wind swooshing through the nets. This is a moment of delight.

Love & Pizza at Black Star Farm

I had to show you these lovebirds - caught in a shadow at a local wine bar/cafe.

It was a gorgeous Fall day in northern Michigan (sunny & cool with blue sky and puffy white clouds) and my Mom and I decided to drive to Black Star Farms to have lunch at "Vine & Hearth."

After we ordered our roasted beet salads (and cheesy sandwiches - yum!), we relaxed and looked around. We noticed this cute couple in their late-twenties seated at the long oak bar. They were huddled over a menu trying to decide which wood-fired pizza to order. The lighting in the restaurant happened to cast their shadows onto the oven.

Later as they sipped their wine, they watched their lunch bubble and crackle as it cooked in the fire in front of them. So romantic!

Ahhh...there is nothing like love and pizza.

John Derian for Target

Wonderful news! John Derian (famed New York decoupage artist) has partnered with Target again for a limited edition collection of melamine trays, dishes and coasters. Do you remember when I bought some of his pieces at Target two years ago? I love them!

A few weeks ago, I received an email from Gilt.com that they would be having a 3-day sale of the John Derian collection for Target. It started online at noon on August 20th. I think things like this are very fun and I took the "starting at noon" very seriously. So glad I did! I sat at my computer and was ready at noon on the dot.

I selected a few things and when I checked out at 12:08 PM, some my items were already sold out! Interior designers and collectors everywhere must have been ready to pounce on these pre-sale items.

I am happy to say that this gorgeous feather tray made my pre-sale order and that is why I am able to show it to you today.

The in-store collection was scheduled to be on the shelves (or available at Target online) on September 5th, so now you can shop for it too. But if you like something, buy it. The last John Derian collection did not appear to be re-stocked, so get it while you can.

I also chose a few other pieces that I love and I know that they'll appear in future blog posts. Stay tuned...

Simple Flower Arrangements

I love having casual flower arrangements around the house. It adds an important touch of color and texture to the room.

Some of my favorite arrangements are in one colorway. I bought a giant bunch of zinnias at the farmer's market and pulled out all of the pinks & reds to make this little showpiece.

I arranged it in a black rice bowl and allowed the green chopsticks (see them at the bottom?) act as a flower frog to support the stems.

I have it displayed in my living room on a black tea cart along side a green Japanese tea set (see it displayed here).

So pretty! The next time you pick up a bouquet at the farmer's market (or even a warehouse store) try arranging it in an unusual container (coffee can, pop cans, antique glass). It can make all the difference.

Peanut Butter Mousse Torte

I love sweets, but my go-to treat is usually something that I've baked myself. I rarely order desserts at a restaurant, but when I was out for a dual-birthday celebration with my friend, Alice, she suggested that we should each choose a dessert and share.

Before ordering, Alice asked if I liked Reese's Peanut Butter Cups. When I said that it was my first choice on Halloween (narrowly beating Mounds), she ordered the Peanut Butter Mousse Torte shown above. All I can say is thank heaven she did! What a delicious dessert!

It was about 87 degrees outside and we were dining out on the patio of Ocean Prime. It was a gorgeous afternoon, but it was hot, so I chose the Lemon Sorbet. Well needless to say, I dropped it in a hurry and came back to it only after I had devoured my portion of this!

It was cold and creamy, sweet and delicious. It is absolutely what you should order if you ever find yourself "celebrating" at Ocean Prime.

I've found a recipe that mimics this gorgeous pie - you can try it here.

Cezanne by the Quart

I gasped, "It's a painting!"

A genius at the farmer's market decided to display their fruit like this. He is luring the next Cezanne.

Look at this link to the famous still life by Paul Cezanne called "Still Life with Fruit Dish" and then come back.

I had never thought about the life of a painter in such real terms before. The man needed fresh fruit for his masterpiece and probably trolled the fruit stand on market day to see what was fresh and worthy.

• Did the vendors know him?
• Did they realize that their fruit would be eaten and painted?
• Did they coax him to their stand by showing how beautiful their fruit was in the light?

I have always loved the art of using an object beyond its original purpose (like this great book that became great art).

I realize now that Cezanne must have eaten a lot of fruit!

Queen Bee

I love honey and when I had the chance to photograph an active hive (in a narrow glass box) this is the result!

Can you see the honey glistening in the honeycomb? So natural and so gorgeous - love it!

I think of September as a time when all of my friends are "busy bees" buzzing about their hives and gathering the information they need from the fields.

I love when Fall activities are finally on the calendar, field trips are planned, committee meetings start up. I was surprised last week when I had to buy a 2011 calendar to keep up with all the dates coming in.

So think of yourself as a "Queen Bee" this week, managing the house, planning the fun and making things happen. Buzz...buzz.

Saving Summer

First of all, how can they expect me to let go of Summer and embrace Fall when I am still making bouquets like this?! Unimaginable.

I am making and photographing arrangements like this every day and it makes my heart sing. A photograph like this is my little attempt at saving Summer.

So although Labor Day is upon us, you might see me wearing white, carrying a Summer purse and talking about S'mores.
I just can't let Summer go, not when my garden looks like this!

I love school supplies, plaid and harvest dinners as much as the next girl, but I need more time! Thank you.

Cherry Pie A La Mode...ice cream!

As I began experimenting with ice cream flavors this Summer, I just knew that I would like Cherry ice cream.

You see, I spend every weekend that I can in "Cherry Country." How could cherry ice cream not be good?

The genius came when I decided to add-in graham cracker crumbs. Suddenly my ice cream tasted exactly like cherry pie a la mode! Yum-yum-yum.

Cherry Pie A La Mode ice cream

Mix 1 (14 oz) can of sweetened condensed 2% milk, 1 (5 oz) can of evaporated milk, 2 cups of whole milk, 1/2 teaspoon of vanilla and 2/3 of a bag of frozen pitted unsweetened tart cherries (defrosted and chopped fine). Pour into the freezer container of an electric ice cream maker and follow the ice cream maker instructions.

Once the ice cream is soft-serve consistency, scoop half of the mixture into a low flat plastic freezable container, then pour on 1 cup of graham cracker crumbs in a layer, top with the remaining ice cream and place it in the freezer. Once the ice cream has hardened, you can run an ice cream scoop through the ice cream and inside each scoop you will see a ribbon of graham cracker! Serve and enjoy.

Knot Hard

It has been a while since I have shown you a jewelry project. This one is au courant in that it replicates the "hand-tied silk cord" and shell-tones of so many popular necklaces right now.

The cord is Omega nylon crochet thread in Beige and the flat acrylic beads are Blue Moon (JAS Strand 14" Bd Acr Flt Ovl) in Smoke.

I tied a knot in the cord, added a small clear bead, slide on the smokey stone, added another small clear bead and then tied the finishing knot. Then you move down the cord an inch and do it again.

The knots and small beads above and below make the stones appear to float and sets off the pretty "silk" cord. Tie the two ends together at the neck with a strong knot (and secure with crimp beads on either side if you want) and you are finished!

What I love best is that this cord/stone combination morphs into looking like the color of cement or taupe stone or a pale pink gems depending on the t-shirt and sweater it is worn with.

Trust me, it is knot hard to make.

Maine Mode

My blog "Moments of Delight" is designed to inspire. I use only my own photographs. I want to highlight the beauty of everyday life and encourage my readers to look for moments of delight everywhere. In the garden, the kitchen, with friends or on your own. You never know what I will show you and that is part of the fun!

Today I wanted you to see this funny "mode of transportation." I was on a mail boat riding out to "Little Cranberry Island" off the coast of Bar Harbor, Maine when I saw this! I could hardly believe my eyes - a boat pushing a raft with a dump truck on it!

Apparently, this is the best way to get heavy equipment out to the islands to do construction work. It reminded me of an ant pushing a potato chip at a picnic!

Crumbs Cupcakes

My oh my, may this month never end!

I have always joked that I celebrate my birthday for the entire month of August. Partly because it's fun, partly because I can't eat all the bon bons and ice cream that I want all in one day (!) and partly because I want the world (and particularly women) to celebrate their life as much as they can, as often as they can.

I figure if I wholeheartedly proclaim that I am happy that it's my birthday and that "we should celebrate," it might encourage others to do so too. It's all in fun.

Well, yesterday my friend, Kerry took my "fun" to a whole new level. To make sure that my birthday month went out with a bang, she had 6 giant cupcakes sent to me from "Crumbs" in New York City!

I arrived home to find a Styrofoam box filled with dry ice and these beauties! They are:

• Cookies & Cream
• Red Velvet
• Key Lime
• Cappuccino
• Caramel Apple
• Candy

So far I have had some of the Cookies & Cream (so moist & chocolately!), Red Velvet (the frosting on this one is incredible - what do they put in it?), Caramel Apple (real fruit inside!) and Candy (moist and gorgeous yellow cake).

Here I am with Kerry in New York City back in 2005, she showed me the city, we met up with our friend Josh and filled the weekend with photos, events and cupcakes. To this day, it remains one of my favorite trips ever.

Thank you, Kerry, for making my birthday month extra sweet!

Moomer's Happy Cows in Traverse City

I mean, really, isn't this the life? How could these cows not be happy?

The masterminds at Moomer's ice cream want you to see just where the milk & cream for their delicious ice cream comes from. This pasture can been seen from the outdoor patio at Moomer's ice cream in Traverse City, Michigan. Neat, eh?

You see, Moomer's runs their very own dairy operation (to which they give tours) right next to the ice cream shop!

This is the sweetest example of farm-to-table agriculture I've ever seen.

P.S. Do you remember when Moomer's won the title "America's Best Ice Cream" from Good Morning America?

Succulents

I have a little 2 x 2 foot square hole in my patio that could use some succulents!

I've been on the hunt for things that will grow and thrive in a sunny dry area. Step one was planting 3 small lavender plants (that like dry feet) and so far they love it!

Next I will be adding some of these succulents to add texture and to underscore the delicate gray-green of the lavender leaves. It should be so pretty. Here's hoping the farmers market still has these when I return.

Have you ever grown succulents?

Woodward Dream Cruise

This last Saturday was the 2010 "Woodward Dream Cruise" - the world's largest one day automotive event which typically draws 1.2 million people to the area.

You see, I live in "car country" and for the last week, strangers became friends as they shared their love of the automobile. This is the week that people state the make, model and year long before they bother to give their name. First things first.

The gist of the event (now in its 16th year) is cruising Woodward Avenue (America's first road paved with concrete in 1909!) and showing off your car. Spectators set up tents, bar-b-ques, lawn chairs and watch the spontaneous parade. The two inside lanes are for spectators who also want to "cruise" and see the cars up close. The two outside lanes are for the show cars, to give the roadside spectators a good view.

Another aspect of the Dream Cruise is walking the event and admiring entire parking lots devoted to one type of car. The car club members are very organized and all park their showpieces (rare, vintage, classic) in one area so that if you love, let's say Mustangs, you can view a lot of them all at once. And it puts like-minded collectors all together "speaking the same language." If you want to see a Model-A, you head to another area. Very cool.

Now on top of all this is the food, music, and people. When you drive down Woodward Avenue during the Dream Cruise, you drive slow. Which gives the spectators a chance to talk to the drivers, ask a questions, give a thumbs up. I found myself leaning out the window, smiling and commenting like the rest of the crowd. It was really fun.

If you have a car enthusiest in your family, tell them about the Woodward Dream Cruise (always the third Saturday in August) - one visit and they will be hooked!

Honey Dijon Rose

If you ask me, corsages should make a comeback! Doesn't this sweep of roses (still on the plant!) look just like a giant corsage from the Lawrence Welk days?

What could be prettier at the neckline of a sweater than a cluster of unusual roses?

This beauty is called "Honey Dijon" and it is one of my favorite flowers to make arrangements with in the late Summer/early Fall. It looks gorgeous paired with beeswax candles and woven placemats.

Plus, it reminds of when I drove through France and stopped in the town of Dijon! We were to only customers in the little Maille mustard shop.

Birthday Lunch

Today is my birthday (wahoo!) and since I believe in celebrating the entire month, I have to say that August has been great!

My birthday lunch is always "sometime in August" with my Mom at my favorite Scandinavian store called Punzel.

The photo above shows my one-of-a-kind lunch of edible flowers, crepes and loveliness from 2007. Can you stand it? I ate every petal!

Summer Ice Cream

One of the things I love about the social networking site, Facebook, is that I can get instant travel recommendations from my connections.

I mentioned that I was planning a trip to Marblehead, Ohio (on the shores of Lake Erie) and heard instantly that I must visit The Dairy Dock for an orange and vanilla twist called "The Docksider."

Yum. yum. yum. A retro twist on the classic creamsicle that can cool off any Summer day.

Over the course of a week, I managed to fanagle three trips to The Dairy Dock, you know, for research.

Jam Jars

Since I have had my own "imaginary magazine" for a while now (the very real issue covers are on my DELIGHT totes), I started thinking about what my jam labels would look like if I had a jam company. (I know, crazy, right?)

You see, for years I have been taking the labels off of jam jars so that I could paint the jars with cute designs. It made me want to put a label on.

I decided that an ANA label would have a gorgeous photo (from my book cover), my Passed As Super Cute logo and lots of pink and orange. The "flavor" is Pineapple Sage.

What do you think?
A customer bought a bunch of my painted jam jars and then one jar like this labelled "Delight." She said she had to have one because, "It's so you!"
Her statement surprised me, and then I realized that when you have a blog, people really can surmise what is "me." How cool.

Melon

I romanticize Summer nights. Every year, beautiful brightly-colored yarns hypnotize me and convince me that I can wear them "at a beach fire" or "on the boat" on a chilly night.

This gorgeous scarf in shades of melon (Lion Brand "Monterrey Lime" and a pretty "Strawberry" in Caron's Simply Soft collection) has yet to see the stars. We have had a particularly humid Summer and I haven't even worn my jean jacket, let alone a scarf!

So wish me a few cool nights before September, okay? I want to wear this with a coral sweater and I'm running out of time!

Circa Winery: Sweet & Tangy

There are a lot of things I like about this dish of pins.
The colors. The words. The concept.

A friend had invited me to join her for a wine tasting at Circa Estate Winery in northern Michigan. It was a gorgeous evening and we had the luxury of enjoying wine and a small plate of whitefish pate, crackers and fresh berries on an open-air patio.

It was so nice to be able to talk one-on-one, rather than the normal hustle-bustle of Summer greetings at a party or by chance in town.

As we were leaving, I noticed this dish of pins on the bar. Patrons are encouraged to take a few to represent how they would describe the wines. Intermingled with the adjectives were pins with the winery's name. Love this!

My only suggestion to them would be to print the website on the backside of the pin. That way when the customers come across "racy" in their desk drawer months from now, they can remember the great wine and order more. Just a thought...

A Fairy Tale: Eggplants as Art

I love when I find an artist hiding in plain sight. I was at the farmer's market this morning (it was packed!) and I couldn't believe my eyes when the significant crowd shifted and I caught sight of this table.

I was mesmerized by the layers of purple vegetables and the simple bucket of flowers that complimented it all so well. This person knows how to make a display! I walked up and said, "Tell me everything."

A sweet twenty-something girl told me that the small vegetables were "Fairy Tale" eggplants. She said that she and her colleagues argued often about best preparation of them. She likes them baked, her boss likes them sliced & sauted and another guy has a roasting method. At that point, "pro-roasting" guy took over and said that all I needed was to prick them with a fork, and dress them lightly in herbs de provence and olive oil and then roast.

He ended his cooking instructions with "Oh, I could just eat them right now!" In my book, that kind of enthusiasm is gold and I bought some on the spot. I am sure they'll be delicious (dinner tomorrow!), but I am telling you now in case you can get to the market and have them for your Sunday dinner too.

Visiting England: The David Austins

As I end my series on "Visiting England", it is time to tell you about the greatest moment of my trip.

When I contacted the David Austin headquarters for some hotel suggestions (I stayed at the Park House Hotel and loved it!), I ended up corresponding quite a bit with a lovely woman named Cheryl. She started reading my blog and it was like we were old friends by the time I arrived for my visit.

I knew that the David Austins (father & son) were private, hard-working men and that meeting them was not "the norm" for visitors to the Rose Garden and Plant Centre. But if anyone loves their roses, it's me, so I let my wish be known to Cheryl.

Lo and behold, they both happened to arrive at the gift shop while I was there! Cheryl introduced me to David Austin Jr. and prompted me to show him my DELIGHT tote that features their pale pink English Rose Heritage on the cover (to see my bag click Delight Totes button, then scroll down to "Visiting England"). He loved it and handed me the cut rose he was carrying in appreciation.

Next walked in the rose genius himself, David Austin. Cheryl introduced me as an inspirational writer that came "all the way from America" to meet him (true!). It was so wonderful to be able to look this gardener in the eye and tell him: "Your roses make me the happiest and I wanted to thank you myself." He seemed genuinely pleased, liked my DELIGHT tote and loved that I had a "Lillian Austin" rose (which he named after his mother) in my garden in America.

It was at the point when I started naming which of his roses I had in my garden, that I started crying. Yes, it is true. You know me by now and sometimes I love things so much that my emotions hit "tilt." He didn't seem to mind, though, he simply offered me the cut rose in his hand as well. A David Austin rose from David Austin himself.

Hoping to capture the moment, I took the photo above. These are the Gertrude Jekyll roses they gave me on a chair in the Plant Centre, along with a map of the grounds and the rose-print tissues I had to buy to dry my eyes.

Visiting England: Bombast Rose Poppy

I felt a little like I was Alice in Wonderland when I found these Bombast Rose poppies blooming at the manor house on the Frampton Court Estate. I thought, "I have no idea what this is, but I have to have it!"

Have you ever felt that way about something? The petals of this gorgeous "peony poppy" are like shredded pink tissue paper. I've never seen anything like it - such big blooms! It is on my garden list for Spring 2011 - please don't let me forget.

Visiting England: A Museum of Garden History

Now that I am home from London, everyone wants to know if I went to their favorite monument. They ask, "Did you visit Buckingham Palace/The Tower of London/Westminster Abbey?" Ummm...no. I might someday, but this trip was all about delight and I had to stay focused.

While I didn't have time to visit some of the classic British sights, I did make it to this gem, The Museum of Garden History. Housed in a 14th century deconsecrated church (St Mary-at-Lambeth) near the banks of the Thames, this Garden Museum is dedicated to both historical collections and the pursuit of gardening in modern times.

I loved wandering through their permanent collection of garden artifacts. A vintage glass cloche, a Sweet Pea seed counter (dispenser) from the 1900's and this miniature iron garden.

This display is about 2 x 3 feet and is protected in a glass box. I peered into this secret garden for quite a while and decided that my favorite part was the man pushing the vintage lawn roller (in the back right corner).

What do you like best?

Visiting England: Practically Pride and Prejudice

When I was plotting our drive through England, I kept thinking about how much fun we would have in "Pride & Prejudice" country. I decided that as we whirled through the countryside, I would want to know if we drove through an area that was featured in the movie.

So I did some research and found a few references here. I also Xeroxed a map from my copy of "The Making of Pride and Prejudice," a great book that shows behind the scenes images, filming locations and includes an insider's peek into the making of the film. This book is a must for anyone who loves the Colin Firth version of the movie, Pride and Prejudice.

To make a long story short, I never tracked down an actual location. Yes, I was definitely within reach, but as you have seen in this blog series, we were moving every second! But I decided that it didn't matter when I arrived here (see above).

This was the "bed & breakfast" we had booked for the night - Frampton Court Estate! The look of this incredible estate was right out of my imagination! We were the only guests that night and it felt as if we had stepped back in time. The furniture in our bedroom was built long before the Declaration of Independence was written! There were sheep grazing in the field and a view from every window.

So while we weren't technically following in Jane Austen's footsteps, we were awfully close!

Visiting England: Full English Breakfast

You will often see that a bed & breakfast in England will offer a "full English breakfast." This is it, minus the Black Pudding!

We had a lovely room at the Frampton Court Estate (more about that tomorrow) and came down to the dining room to find a gorgeous breakfast spread. We started with yogurt, fruit and granola and then were served what you see above:
an egg, roasted tomatoes, back bacon, mushrooms, homemade bread with local jam, plus coffee and juice!

It was a lovely way to start the day and tasted delicious after getting so much country air on our walk the night before. From my seat at the table, I could look out an unscreened open window into the lavender garden and to the pasture beyond.

(Sigh) It was hard to leave this lovely country spot and being that we were the only guests (!) at the estate, we lingered over the coffee for as long as we could.

Windsor Castle

Looking for a knight in shining armour? Try
Windsor Castle!

It seemed like Windsor Castle was a "must see" on our first trip to England. I wanted to see Queen Mary's famous dollhouse (complete with a working elevator, running water and wine bottles full of real wine!) and Dan was there for the history - it's a match!

No cameras were allowed in most areas, so alas, you'll have to watch this video to see inside the dollhouse. I loved it!

This is my favorite photo from the grounds. Care to take a turn about the garden with me?

Visiting England: Lunch at David Austin's

Could this be any prettier? I was so happy to have a very girl-y lunch at David Austin's Plant Center, Tea Room and Garden Shop.

I toured (and photographed!) David Austin's extensive rose gardens for almost 2 hours before settling at a table with Dan for a nice relaxing lunch.

This is definitely a destination spot for ladies. I saw clusters of old friends, mothers & daughters and happy women everywhere.

My lunch was a delicious open-faced ham sandwich served on a gorgeous "Redoute Rose" plate (a china pattern that is available in the gift shop!). Such attention to detail!

I had every intention of coming back for a slice of this Lemon & Elderflower cake, but I ran out of time.

One more thing to add to my "Return to England" list.

Visiting England: Rooftop Garden

What a surprise! Who knew that the Emma Bridgewater Factory & Store in Stoke-on-Trent had a rooftop garden? And chickens too! A perfect wire-front coop is off to the right of this picture and houses a happy clan of chickens.

Inside this building, the new cafe has an Aga stove (jealous!) that has an Emma Bridgewater polka dot front. I was told that the chickens provide the fresh eggs that go into the scones and pastries that are baked in the Aga for the cafe. How neat!

Apparently I arrived just after the baker had gone for the day and the Aga was still warm from the latest batch of scones. Remember the delicious cake I had with tea? The entire experience was a delight!

Visiting England: Emma Bridgewater Black Toast

This is one of my favorite photos from the trip..."Black Toast" by Emma Bridgewater as far as the eye can see. I bought 2 of these mugs and salad plates and matching napkins so that I can have a friend over for tea.

Part of what made my trip to Emma Bridgewater's factory, gift shop and cafe so successful was a salesperson named Sharon. She loved that I was calling my Mom from the store with my international minutes and she could hear (through the earpiece) that my Mom (who collects Emma Bridgewater) was so thrilled that I was actually standing in the shop.

She wanted to know which pieces my Mom had and as she wrapped my purchases in tissue, which items were a surprise for her. Sharon caught "the fever" and was having just as much fun as I was. She even took us up on the roof to see the garden! I'll show you that tomorrow.

As I took my bags and said good-bye, she said,"Say Hello to your Mom for me!"

Thank you, Sharon, she loves everything we picked out and said to say Hello right back!

Visiting England: Emma Bridgewater

Do you know Emma Bridgewater? I mean the pottery, that is. I have loved this company for years and have wanted to start my own collection of "Black Toast" (shown above on the teapot and covered sugar) for ages.

As we mapped out our trip to England, I didn't know if we would have time to go any further north than our visit to David Austin English Roses in Albrighton.

The Emma Bridgewater Factory & Shop in Stoke-on-Trent is almost an hour's drive north of our rose destination and I didn't want to be disappointed if we ran out of travel time, so I didn't "officially" include it in our itinerary.

But after spending an entire day outdoors photographing roses, a car ride and some shopping sounded great. I'm so glad that we made the effort!

Now that I've been to Emma Bridgewater, I can't imagine my trip without it! I bought all sorts of treasures and loved it so much. I'll tell you more tomorrow, for now I want to show you my tea service and cake that I ate in the on-site cafe.

I couldn't get over how much I enjoyed having tea IN Emma Bridgewater AT Emma Bridgewater. Get it?

Visiting England: Japanese Sweets

One of my favorite things about traveling is photographing unusual window displays. Look at these beautiful Japanese sweets! Wagashi packaged in pink origami-esque boxes - how could you resist?

This window lures shoppers into Minamoto Kitchoan. There are only three Minamoto Kitchoan locations in the world (New York, London & Singapore) - this one is located on Piccadilly Street in London.

The treats in the center remind me of my sushi soaps! Love it!